| Cloudy, yellow to copper Mahr's wheat beer with a white head, nose of wheat, bananas and earthiness, medium bodied. The yeast is not replaced with inactive yeast, that usually is used, and here again the integrity and dedication of Mahr's brewing guarantees the highest quality and flavour in Germany and Mahr's won 'The Best Wheat Beer of Europe' in the Strasbourg competition in 1990. Abv 4.9%
Recommended glassware is a wheat glass. |
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